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Pandan & Mung Bean Mini Banh Pia Cakes

Pandan & Mung Bean (6 cakes)

Our Red Jade Australia Banh Pia Cake is a modern adaptation of these different recipes and techniques used in these traditional cake-making process. The result is our Banh Pia Cake, a delicious buttery, soft layered pastry (not crumbly), encrusted with a soft moist mung bean filling in Pandan flavours.

ALLERY WARNING:
PRODUCT CONTAIN: SESAME, PEANUT, WHEAT, GLUTEN, EGG, SOY.
MAY CONTAIN: LUPIN, ALMOND, CASHEW, MILK

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Customer Reviews

Based on 4 reviews
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M
Melly

Good texture and taste. Very quality moon cake to try them. Less Oily compared with other moon cake in the market. Nice combination flavours.

S
Shubie
Delicious!

Absolutely delicious! Flaky pastry layers and super yummy filling. Wasn’t too sweet. Loved it. Can’t wait to reorder when it’s restocked.

T
Tina Wruck
Pandan and mung bean

Nice colour good, but not much of pandan flavour

L
Lia

Delicious but would be better if it’s less sweet.

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